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Carrot Cookies |
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leftover pulp after juicing: |
carrot(s) |
1 tsp: |
cinnamon |
1/2 cup of any dried: |
fruit |
1 Tbsp: |
honey - raw |
if desired add 1/2 cup of any: |
nuts |
1/4 cup: |
orange juice -fresh squeezed if possible |
drop or two of oil of: |
orange(s) |
1/4 cup soaked dates or: |
raisins |
1 tsp: |
vanilla extract |
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What do we do with the carrot pulp when we make fresh carrot juice?
Make cookies!
To the carrot pulp add; soaked dates or raisins, cinnamon, raw honey, cut up dried fruit if you want, chopped nuts. Blend or run in a food processor. Add the cut dried fruit after this! Add more crunchy nuts such as walnuts and also raisins. Squeeze in some fresh orange juice and add a touch of vanilla if you want and orange oil. Drop onto a dehydrator tray and dry over night and maybe more on 105 degrees. Eat warm...dipped in fresh banana "ice-cream". Okay, these are good. Everyone loves them. |
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